Curating & creating a peerless portfolio of premium brands representing the rich geographical, cultural & biological diversity of our planet. Purposefully eclectic, rich in stories & authentically human, each one differentiated & compelling. And delicious.
Mad March Hare is Ireland’s – and the world’s – #1 selling poitín. Our award-winning spirit is crafted using only the finest, locally sourced malted barley, yeast and pure Irish spring water. That’s it. Triple distilled in small copper pot stills, our poitín has all the complexity of whiskey with all the versatility of vodka. Smooth, flavorful and delicious!
Cocalero is a unique botanical spirit from the Andean region of South America. It takes its name from the local Andean farmers who cultivate the alluring and mystical Coca plant, a source of spiritualism, economic well-being, nutrition, and energy since the time of the Incas. Like the community it celebrates, Cocalero embraces a selection of indigenous botanicals to create a range of aperitifs like no other – unique provincial spirits that encapsulate and celebrate the vibrant heart and soul of real Andean culture.
For six generations the Egan family has practiced the art and science of Whiskey Bonding – sourcing, aging, finishing and marrying the finest whiskeys from the four corners of Ireland. Our history and connections to Ireland’s whiskey distilleries run deep, not only providing an extraordinary knowledge of Irish Whiskey gained through the ages, but also access to some of the best whiskeys and barrels available.
Fubá was created by brothers Rafeal and Casslano Agapito, born and raised in Santos, a small coastal town south of Sao Paulo where the first Cachaça distillery was built almost 500 years ago. Cachaça was part of the fabric of their lives, their community and the culture they were so proud of. So the brothers set out to produce the most delicious cachaça they could, using traditional recipes and modern, sustainable production techniques.
Irish to our core, Little & Green RTD canned cocktails sparkle in more ways than one! The world’s first RTD cocktail made with real poitín, the original spirit of Ireland, with recipes crafted by the mixologists at Dublin’s BAR 1661, Ireland’s #1 cocktail bar! Unique, flavorful & delicious. And now, award winning!
European Aperitifs are steeped in tradition. Not us. Regal Rogue is the leading Australian Aperitif, defying conventions and challenging perceptions to breathe new life, variety and flavors to a staid and boring category. We sustainably craft our aperitifs from award-winning organic Australian wine and indigenous botanicals sourced directly from Aboriginal farming communities.
Los Angeles
1451 Quail St., Suite 210
Newport Beach, CA 92660
USA
Dublin
25 Merrion Square North
Dublin 2, D02 E392
IRELAND
Tokyo
Hatsudai Center Building #313
Hatsudai, Tokyo
JAPAN
Shanghai
Unit A11-A12
#655 Changhua RD,
Jingan District,
CHINA
A living legacy six generations in the making.